Parmesan smashed potatoes are a family favourite in our household. They’re a great alternative to mashed potatoes for the holidays, or all year long.
Okay, I’ll admit it. I’m totally addicted to Smashed Potatoes. So when I heard we were celebrating Thanksgiving with a Sides to Share event for Food Fanatic I just knew these Parmesan Smashed Potatoes would be the perfect addition to the week long event.
I’ve been making smashed potatoes for what seems like forever. My daughter tends to be a picky eater but she absolutely LOVES smashed potatoes. So I’m always whipping up variations on the recipe since she wants to eat these 3 times a week.
You can check out my recipe index for my Fried Smashed Potatoes with Onions and Meyer Lemon Dressing. That one just so happens to be my personal favourite. I can’t stop making them, they are SO good.
There’s also Grilled Smashed Potatoes on my other blog, Kiss My Smoke. Plus I have a recent recipe called Smashed Potatoes with Onions and Garlic. That’s another personal favourite of mine. I love them TOO much.
If you dig through my recipe archives you’ll also find a recipe for Smashed Potatoes with Bacon. Told you I loved Smashed Potatoes and have been making them for what seems like forever. I’m a serious smashed potato fanatic.
I’m whipping up another surprise version for you soon. They are totally original and a cool spin on another recipe of mine that all my family and friends always ask me to make. I can’t wait to share it with you.
Until then you can make these fabulous Parmesan Smashed Potatoes, or any of my other Smashed Potato Recipes. You can peruse through my Side Dish recipe index to see lots of other options for sides to share with your family and friends.
From my family to yours, Happy Thanksgiving!
Places to stalk Cravings of a Lunatic!
I know right. You just want to stick a fork in there right now, right?
Go ahead. Make some of these so you can have at it as soon as possible.
Are you ready for the holidays? This recipe will help you impress your guests.
I highly suggest you make a batch. Right. This. Very. Minute.