These Caramel Apple Triscuit Bites are the perfect party food. Top Triscuit Crackers with Ricotta, Apples and Caramel for sweet party bites!
I have to tell you there are just some recipes that photograph beautifully. Caramel just happens to be something that looks gorgeous when it is photographed.
That little fact worked out well for me today. I’ve been whipping up lots of small bite recipes for the blog recently. I have a serious obsession with small food.
There is just something about tiny bites of food that makes me happy. The smaller, and cuter, the better. I just cannot get enough of them. I’ve been whipping up both sweet and savoury bites.
Today I’m sharing my recipe for Caramel Apple Triscuit Bites. This is a recipe I’ve made countless times. It’s simple to make yet jammed packed with flavour. These little bites pack a punch.
These little bites of happiness remind me of my childhood. We grew up eating lots of cheese & crackers. My Mom loved cheese & crackers. She would whip them up as a night-time snack while we watched TV. Sometimes she would make them as a bedtime snack.
I never knew you could use other kinds of cheese on crackers. I grew up only eating them one way. My Mom was not very adventurous in the kitchen so I had a pretty limited taste spectrum.
My Mom passed away when I was 15. We were all heartbroken. She was the glue that held the family together. We were left with sorrow and no clue how to care for ourselves. My Mom was old school, she did everything.
We all started to learn to cook. Begrudgingly at first. Then after a short time I fell in love with baking and cooking. It was a way to lose myself in something and shut the world out.
It was also such a great creative outlet. I was always artsy and loved getting my hands dirty as a kid. So this quickly became a way to let my creative juices flow.