
There is nothing I like better than shallots caramelized in a cast iron pan. It's simple, yet so full of flavour. Any chance I get to make something that includes caramelized shallots and onions I jump at the chance. It adds this slightly sweet tone to any dish. When Sunday Supper announced we would be celebrating Cinco de Mayo for this week's theme I just knew Steak Fajitas with Caramelized Shallots and Onions was the way to go. I have a serious weakness for steak fajitas. I could eat them … [Read more...]
























