Wild Blueberry Mojitos
These Wild Blueberry Mojitos are great for summer on the patio, a fancy little get-together (nothing says fancy like muddled mint, right?), or even just a treat for you and your partner!
Servings: 2
Calories: 152kcal
Ingredients
- ¼ cup wild blueberries fresh or frozen
- 10 fresh mint leaves and sprigs for garnish
- 2 tablespoons simple syrup
- 2 ounces white rum
- 2 tablespoons lime juice
- 10 cubes ice
- 4 slices lime for garnish
- Lemon-lime soda to top off the drink
Instructions
- Muddle mint leaves, lime juice, simple syrup, rum, and blueberries in a glass (or cocktail shaker) to release the oil and flavour from the mint into the lime juice and get some of the juices from the blueberries and skin.
- Divide between glasses and pour over ice. Add blueberries, mint, and lime to glasses, and top off with a splash of lemon-lime soda in each glass.
- Recipe makes two tall drinks, but can be divided among 4 short glasses (although I recommend upping the booze for extra fun).
Notes
Recipe and Photo Credit belongs to The Viet Vegan
Nutrition
Calories: 152kcal | Carbohydrates: 19g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 17mg | Potassium: 73mg | Fiber: 1g | Sugar: 17g | Vitamin A: 230IU | Vitamin C: 8mg | Calcium: 20mg | Iron: 1mg