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+ servings
Coconut granola bars on a counter.
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5 from 1 vote

Coconut Granola Bars

These Coconut Granola Bars are simple to make and scrumptious to nosh on. They are perfect for a quick breakfast on the go or a healthy snack. 
Prep Time35 minutes
Cook Time25 minutes
Total Time1 hour
Course: Breakfast, Snack
Cuisine: American
Keyword: coconut granola bars
Servings: 24
Calories: 218kcal

Ingredients

Instructions

  • Spray a 10 x 15" baking dish with non-stick spray.
  • Stir the first five ingredients together in a large mixing bowl until combined.
  • Now add the remaining ingredients, stirring with a wooden spoon until well combined. The mixture should resemble stiff cookie dough.
  • Now transfer the mixture to baking dish. Use the back of a spoon to spread it evenly. Let the dough rest for 30 minutes on the counter.
  • Preheat the oven to 350° F.
  • Place baking dish in oven, and bake for 25-30 minutes. The top should be golden brown.
  • Cool completely. Then slice into bars.
  • Store in an airtight container. Or shove them in your face while still hot like I did.
  • Serve.

Nutrition

Calories: 218kcal | Carbohydrates: 26g | Protein: 5g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.01g | Cholesterol: 8mg | Sodium: 61mg | Potassium: 168mg | Fiber: 3g | Sugar: 15g | Vitamin A: 15IU | Vitamin C: 0.1mg | Calcium: 28mg | Iron: 1mg