Yogurt Parfaits
Prep Time
10 mins
Cook Time
1 min
Total Time
11 mins
 
Course: Breakfast
Cuisine: Snack
Author: Kim Beaulieu
Ingredients
For the Strawberry Yogurt Parfaits:
  • 1 cup vanilla yogurt
  • 2 tablespoons Smucker’s® Squeeze™ Fruit Spread
  • 1/2 cup strawberries diced
  • 1 teaspoon sugar
  • 1/2 cup granola
For the Peanut Butter and Banana Yogurt Parfaits:
  • 1 cup vanilla yogurt
  • 2 tablespoons Jif to Go® Peanut Butter or Jif® Peanut Butter
  • 1/2 cup banana diced
  • 1 teaspoon sugar
  • 1/2 cup granola
Instructions
For the Strawberry Yogurt Parfaits:
  1. Pour the vanilla yogurt in a small bowl, squeeze in Smucker’s® Squeeze™ Fruit Spread, then mix until combined.
  2. In another small bowl mix the strawberries and sugar.
  3. In your serving dishes scoop the strawberry yogurt mixture into the bottom, then add a layer of strawberries, then a layer of granola. Repeat all steps. Garnish with more strawberries.
  4. Serve with a big old strawberry yogurt parfait loving smile!
For the Peanut Butter and Banana Yogurt Parfaits:
  1. Pour the vanilla yogurt in a small bowl. Set aside.
  2. In another small bowl scoop the peanut butter in and pop in the microwave for about 10 seconds. Just enough to soften slightly, but don't let it get hot. Add the peanut butter to the yogurt, then mix until combined. Make sure the peanut butter isn't hot or you will get clumps from hot peanut butter meeting cold yogurt. You want the peanut butter softened, but not hot. It's the key to a smooth mixture.
  3. In another small bowl mix the bananas and sugar.
  4. In your serving dishes scoop the peanut butter yogurt mixture into the bottom, then add a layer of bananas, then a layer of granola. Repeat all steps. Garnish with more bananas.
  5. Serve with a big old peanut butter and banana yogurt parfait loving smile!
Recipe Notes

Recipe developed by Cravings of a Lunatic for The J.M. Smucker Company