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5 from 14 votes
Virgin Frozen Strawberry Margaritas
Prep Time
10 mins
Total Time
10 mins
Two recipes for fabulous Frozen Strawberry Margaritas, one is boozy, the other one is a virgin option. Whip one up today!
Course: Drinks
Cuisine: Summer Sips
Servings: 4 to 8 servings
Author: Cravings of a Lunatic
  • 2 cups frozen strawberries
  • 4 cups ice
  • 1/2 cup frozen limeade concentrate
  • 2 teaspoons sugar
  • 3/4 to 1 cup sprite
  • optional for garnish:
  • coarse sugar from rims
  • fresh strawberries
  • fresh lime sliced
  1. To line the rims with sugar all you need to do is grab two shallow dishes or containers that fit the width of the glass rim. Pour a little water into one, then pour a little sugar in the other. About 1/4 cup of each is more than enough for 6 to 8 glasses. Turn each glass upside down then dunk in the water first, then in the sugar. Roll the rim around so the sugar coats the rim to you liking. Set glasses aside. You can also chill your glasses in the fridge or freezer if you like prior to pouring the margaritas.
  2. Now place the ice in the blender first and give it a few good pulses till the ice crushes, then add the frozen strawberries, frozen limeade concentrate, sugar, and about half the sprite. Pulse till smooth. You can add more sprite until you get the consistency you like. We like ours almost like a slushie.
  3. Pour into glasses, top each with a strawberry and lime wedge.
  4. Serve with a big old Virgin Margarita smile!
Recipe Notes

Recipe created by Cravings of a Lunatic.

Please note this is a large batch. We make a blender full since there are 4 of us. This can serve between 4 to 8 people depending on how you fill you glasses.