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5 from 4 votes
Cookie Crisp Ice Box Pie for Pie Day
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Quick and easy ice box pie made with some kids cereal for extra fun!
Servings: 1 Pie
For the Crust:
  • 2 cups Oreo Crumbs
  • 4-5 tablespoons butter melted
For the Filling:
  • 1 box of vanilla pudding
  • 2 cup milk
  • 1 teaspoon vanilla
  • ½ tub of Cool Whip 1L size
  • ¾ cup crushed Cookie Crisp cereal
  • ½ cup chocolate chips
For the Topping:
  • ½ tub of Cool Whip 1L size
  • ¾ cup of Cookie Crisp cereal
  1. Spray a pie plate with non stick spray.
  2. In a bowl combine the oreo crumbs and melted butter. Stir until combined. Press into your pie plate. Baking the crust is optional. If you do just pop it in a 350 degree oven for about 5 to 8 minutes. But if you want this to be completely no bake don’t bother. It will still set up nice in the freezer.
  3. Now in a mixer combine the vanilla pudding crystals, the milk, and the vanilla and whip until thick.
  4. Now add the cool whip and whip again.
  5. Now add the crushed cookies and chocolate chips. Fold them in with a spatula.
  6. Pour the mixture into the pie plate and set in freezer for at least an hour.
  7. Remove and pour the remaining cool whip over top.
  8. Place cookies on top.
  9. Freeze for at least a couple of hours.
  10. Remove and serve with a big old childish smile!
Nutrition Facts
Cookie Crisp Ice Box Pie for Pie Day
Amount Per Serving (1 g)
Calories 0
* Percent Daily Values are based on a 2000 calorie diet.