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Pizza dip served in a clear square dish.
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4.97 from 26 votes

Pizza Dip

This Pizza Dip is a scrumptious, indulgent appetizer with layers of cheese, sauce and pepperoni. It's the perfect snack for game day or parties!
Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: Appetizer, Snack
Cuisine: American
Keyword: pizza dip
Servings: 8
Calories: 242kcal

Ingredients

  • 8 ounces cream cheese softened
  • ¾ cup pizza sauce
  • 1 teaspoon sugar
  • ½ teaspoon garlic salt or powder
  • ½ teaspoon onion salt or powder
  • ½ teaspoon sweet basil
  • ½ teaspoon oregano
  • 1 ½ cups mozzarella shredded, more if you're like me and can't get enough cheese
  • 4 ounces pepperoni sliced thinly

Instructions

  • Spray a microwave safe dish or bowl with non-stick spray lightly.
  • Soften your cream cheese. You can take it out of the fridge ahead of time, or pop in a bowl and microwave it for about 30 to 45 seconds. Mix it with a spoon and then transfer it to the microwave safe dish. Spread evenly.
  • In a medium sized bowl mix your pizza sauce, sugar and spices. The sugar and spices are optional. I like a little extra kick in my dip. Pour this over top of the cream cheese and smooth out.
  • Sprinkle the cheese over top evenly.
  • Top with pepperoni.
  • Pop the dish in the microwave, and depending on the size and strength of your microwave, cook for about 2 to 4 minutes. You want the cheese melted so it's nice and stretchy when people dunk.
  • Serve with chips or crackers, or a giant spoon and a big old smile!

Nutrition

Calories: 242kcal | Carbohydrates: 4g | Protein: 9g | Fat: 21g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 0.2g | Cholesterol: 59mg | Sodium: 554mg | Potassium: 166mg | Fiber: 0.4g | Sugar: 3g | Vitamin A: 625IU | Vitamin C: 2mg | Calcium: 142mg | Iron: 1mg