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Walker Blood Sangria served in shot glasses with sugar around the rims.
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4.8 from 5 votes

Walker Blood Sangria

This Walker Blood Sangria is a tasty pomegranate sangria that is perfect for Walking Dead viewing parties or Halloween.
Prep Time10 mins
Total Time10 mins
Course: Drinks
Cuisine: American
Keyword: pomegranate sangria, walker blood sangria
Servings: 12
Calories: 112kcal
Author: Kim Beaulieu


  • 750 ml red wine I used Merlot
  • 2 cups pomegranate juice
  • 1/4 cup Cointreau or any orange liqueur
  • 2 cups sparkling water
  • 2 cups ice if desired
  • 1 cup pomegranate arils
  • 2 oranges sliced


Remember to allow your Sangria to rest for at least 4 hours, or preferably overnight, before serving!

  • Pour the Merlot in a pitcher, add the pomegranate juice and the Cointreau, stir well.
  • Put the mixture in the fridge for at least 4 hours, but preferably overnight.
  • Remove the mixture from the fridge and add the sparkling water. Stir well. Add ice if desired.
  • If serving for a holiday that isn't Halloween or Walking Dead related I would add some pomegranate arils and sliced oranges for garnish.
  • Serve with a big old Sangria loving smile!


Originally posted on October 15, 2015.


Calories: 112kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 17mg | Potassium: 240mg | Fiber: 1g | Sugar: 11g | Vitamin A: 49IU | Vitamin C: 13mg | Calcium: 23mg | Iron: 1mg