A delicious monkey bread or pull apart bread loaded with apples and drizzled in caramel. Sure to be a hit for dessert or breakfast.
You can substitute other fruit for apples. Or add nuts of any kind.
You don't have to pour caramel over top.
If you want less moisture leave out apples. Or add some corn starch.
Make sure you read over the whole recipe. You have two points where you are letting it rise so you need to account for that.
Recipe inspired by Gotta Get Baked. She adapted it from America's Test Kitchen Family Cookbook.
Caramel recipe is from Fine Cooking.