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Author: Cravings of a Lunatic

Ingredients

  • 3 cups cooked wild rice blend
  • 2 eggs
  • Salt to taste
  • 2 tablespoons butter melted
  • ¾ cup pizza sauce
  • 1 and ½ cups shredded mozzarella I like the new pizza mozzarella's on the market, they melt perfectly
  • ¾ cup chopped fresh pineapple

Instructions

  • Cook up your wild rice first. Bring 6 cups of water to a boil. Add some salt. Toss in 3 cups of rice and let boil for a few minutes. Turn down to a simmer and cook for about 40 to 50 minutes. Fluff with a fork and simmer about 3 to 5 more minutes.
  • Preheat oven to 450 degrees.
  • Add beaten eggs and butter to the rice and mix well.
  • Press the mixture into a pizza pan that you have already sprayed with non stick spray or lined with parchment.
  • Spread your pizza sauce over top the rice.
  • Sprinkle with the mozzarella cheese.
  • Top with chopped pineapple.
  • Place the pizza in the oven on middle rack and cook for about 10 to 12 minutes.
  • Remove, cut and serve with a smile.