Caramel Apple Triscuit Bites
These Caramel Apple Triscuit Bites are the perfect party food. The crackers are topped with ricotta, chopped apples and caramel!
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Appetiser, Snack
Cuisine: American
Keyword: caramel apple triscuit bites
Servings: 12
Calories: 113kcal
Author: Kim Beaulieu
- 24 Triscuit crackers, or any other cracker you prefer
- 1 cup ricotta cheese
- 1 large granny smith apple diced or thinly sliced
- ½ cup caramel dip
Place 24 crackers on a platter.
Spread a dollop of ricotta on each cracker. I used a heaping teaspoon teaspoon of ricotta on each cracker. You can use more, or less, to taste.
Place apple pieces on top of each and press lightly into the cheese.
Heat up the caramel dip for about 20 to 30 seconds to make it easier to use. Then drop about a teaspoon of caramel on top of the apple piece.
These are best served right away. If you are prepping them an hour or so before you can toss the apple pieces in lemon juice to keep them from browning.
Serve with a big old caramel apple loving smile.
Recipe created by Cravings of a Lunatic
You can also make these with goat cheese and cream cheese. They all taste amazing. I did a batch of each recently.
If you want to keep the apples from browning toss them in lemon juice before adding them to the crackers.
We also do these with caramelized apples. It's divine.
Calories: 113kcal | Carbohydrates: 15g | Protein: 3g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 11mg | Sodium: 95mg | Potassium: 70mg | Fiber: 1g | Sugar: 9g | Vitamin A: 106IU | Vitamin C: 1mg | Calcium: 67mg | Iron: 0.4mg