This Maple Roasted Acorn Squash with Bacon is a quick and easy recipe that is perfect for fall. Perfect for every day or holidays.
This acorn squash is brushed with butter, brown sugar and maple syrup then roasted to perfection. After it’s cooked it’s drizzled with yogurt, bacon bits, and a dash of salt.
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Who loves butter?
This girl does! I always keep tons of it on hand for cooking and baking. I mean nothing gives recipes flavour quite like butter. It’s a classic ingredient for a reason.
Who loves fall?
If I’m being honest, this girl prefers summer. I’m a warm weather kinda gal. I do like fall though. I’m just not fanatical about it like some people.
This gal does enjoy fall weather for cooking and baking though. I do enjoy being able to have the oven on all the live long day without sweating to death.
I can slather butter on everything and my house stays cool until spring. Not such a bad thing. In fact, it’s quite a great thing. Fall produce rocks….