Go Back
+ servings
Peanut Butter Chocolate Chip Cookies stacked on a plate.
Print Recipe
5 from 59 votes

Peanut Butter Chocolate Chip Cookies

These homemade Peanut Butter Chocolate Chip Cookies are super easy to make and loaded with chocolate chips. Every bite is perfection!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Cookies, Snack
Cuisine: American
Keyword: chocolate chip cookies, peanut butter chocolate chip cookies, peanut butter cookies
Servings: 24
Calories: 346kcal

Ingredients

Instructions

  • Preheat the oven to 350 degrees F.
  • Line two cookie sheets with parchment paper.
  • Use a mixer to cream peanut butter, butter, and sugars together. Blend well.
  • Add eggs and vanilla, mix again until combined.
  • Add flour, baking soda, baking powder and salt to the bowl and mix again till combined.
  • Add chocolate chips to the bowl and mix by hand using a wooden spoon.
  • Use a tablespoon to scoop out the dough and then roll each one into a ball, then place each ball on parchment lined baking sheet.
  • Use a fork to press them down a bit by making little crosses in the top of each cookie.
  • Place the cookies in the preheated oven, and bake for 12 - 15 minutes.
  • Remove the cookies from the oven. Allow to cool for a few minutes.
  • Use a spatula to transfer the cookies to a cooling rack to fully cool.
  • Serve!

Nutrition

Calories: 346kcal | Carbohydrates: 44g | Protein: 6g | Fat: 17g | Saturated Fat: 8g | Cholesterol: 38mg | Sodium: 237mg | Potassium: 131mg | Fiber: 2g | Sugar: 28g | Vitamin A: 292IU | Vitamin C: 1mg | Calcium: 46mg | Iron: 1mg