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    Home » Misc

    Roasted Cauliflower Pizza with Baby Arugula and Roasted Garlic: Guest Post for I Breathe... I'm Hungry...

    Published: Jun 11, 2012 · Modified: Feb 7, 2022 by Kim Beaulieu · This post may contain affiliate links

    152 shares
    • 36

    Roasted Cauliflower Base for Pizza, topped with Baby Arugula & Roasted Garlci

    Okay, hold on.

    You're on the right site.

    Don't go anywhere.

    I went Low Carb on you today. I know you're all scratching your heads thinking you hit the wrong button. But it's me!

    Really it is.

    I can do healthy.

    Really I can!

    Roasted Cauliflower Pizza with Baby Arugula and Roasted Garlic

    See! Not only Low Carb but so full of flavour it will blow your mind. My friend Mellissa from I Breathe... I'm Hungry... asked me to guest post for her. Not only guest post but I have the distinct honour of being her first guest post. I could not be more thrilled and touched that Mellissa trusted me to do this for her. I am not typically known for healthy or low carb food. I'm sort of the anti low carb blog. But I love a challenge and was really intrigued to see if I could do this. It's really opened my eyes to how difficult it is to develop great recipes for special diets. I give people credit who follow a low carb lifestyle for either health or weight reasons. It's so much harder to come up with recipes without that go to sugar ingredient.

    Roasted Cauliflower Pizza with Baby Arugula and Roasted Garlic

    I met Mellz, I love to call her that just to drive her mad, through food blogging. I really cannot remember how we connected initially. We were reading each other's blogs and I think we were both drawn to each other's sense of humour. I sent Mellz an email and she won my heart with her sincere personality and snarky wit. I love a gal who can out-snark me. Every email I get from her has me rolling on the floor in fits in laughter. She is so sharp and so funny. She pulls off one-liners with ease. And the chick can cook. And bake. Like mad skillz people. This woman is going to end up on tv one day, mark my words. Of course I'll want a cut of the action, cuz you know, that's what besties do when one of them hits the big time. And they shoe shop. Which I'm totally down for just so you know Mellz. Manolo's here we come!

    Roasted Cauliflower Pizza with Baby Arugula and Roasted Garlic

    So head on over to my bestie's blog I Breathe... I'm Hungry... for the recipe to my Roasted Cauliflower Pizza with Baby Arugula and Roasted Garlic. It sounds really complicated but it's not. It is however delish. Even if you are not following a low carb diet this pizza will impress you. It's got such a rich, sweet taste to it. The roasted cauliflower just takes the crust to the next level. And the roasted garlic on top is pure heaven. I sure hope you all like this recipe. I wanted to do Mellz proud and show I can do more than just sugar laden, deep-fried food. I sincerely hope I've met the challenge today. Thanks to Mellz for her continued friendship and making me push my boundaries to explore something outside the norm. I loves ya sistah!

    Roasted Cauliflower Pizza with Baby Arugula and Roasted Garlic

    Toodles and smoochies! xx

    « Oreo Ice Cream for Ice Cream Sundays
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    152 shares
    • 36

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    This post may contain affiliate links. Read my disclosure policy.

    Reader Interactions

    Comments

    1. Kate

      June 11, 2012 at 7:20 am

      Holy cow that looks good!! I've never had cauliflower on a pizza before but now I need to try it. I'll be heading right over to check out the post. Yum!

      Reply
      • Kim Bee

        June 11, 2012 at 10:44 pm

        It is really good. You actually use the cauliflower as the crust. Totally weird I know but so yummy.

        Reply
    2. Karen

      June 11, 2012 at 8:01 am

      As a LCer I've seen lots of recipes for cauliflower pizza crust, but that was just a good idea to use roasted cauliflower! Plus I'm loving roasted cauliflower right now so this is perfect. Thanks for sharing!

      Reply
      • Kim Bee

        June 11, 2012 at 10:47 pm

        Thank you so much. I wanted to give it an extra kick with a touch of sweetness to it. Roasting it just elevates the taste. I swear it tastes like candy. So glad you stopped by.

        Reply
    3. Amanda at the red table

      June 11, 2012 at 8:42 am

      I've done the cauliflower pizza crust before (not with roasted cauli tho), and it's good but definitely doesn't taste like regular crust. Pairing it with roasted garlic (I looooooove roasted garlic) sounds like a great combo. Yum!

      Reply
      • Kim Bee

        June 11, 2012 at 10:52 pm

        It is not the same but such a good alternative to anyone low carb or gluten free. Pizza is something many people complain about giving up. So I knew I had to come up with something with a bit of oomph to it. I love roasted everything. It just makes the flavour pop.

        Reply
    4. Laura

      June 11, 2012 at 8:58 am

      It looks so delish! And I can't wait to head over there!

      Reply
      • Kim Bee

        June 11, 2012 at 10:52 pm

        Thank you so much.

        Reply
    5. Beth Michelle

      June 11, 2012 at 9:31 am

      OMG Im loving this!!! I wish I was having this for dinner tonight. Going to check out the recipe now, cannot wait to try it!!

      Reply
      • Katie {Epicurean Mom}

        June 11, 2012 at 1:30 pm

        Whoa!!!! This sounds incredible Kim! And your pictures are wonderful! Great recipe! 🙂

        Reply
        • Kim Bee

          June 11, 2012 at 10:54 pm

          Thanks so much Katie. I really had fun stepping outside my normal fare today. This is something I could eat every week.

          Reply
      • Kim Bee

        June 11, 2012 at 10:53 pm

        Thanks so much. It is a great way for low carb folks to still get pizza. Would be really good with prosciutto as well.

        Reply
    6. Dara

      June 11, 2012 at 12:17 pm

      Love arugula, love pizza and LOOOOOVE roasted garlic. Kim, I think this one is a winner.

      Reply
      • Kim Bee

        June 11, 2012 at 10:55 pm

        Thanks so much Dara. I really loved this one. You know me and sweet, so I was determined to find a way to make it slightly sweet without sugar.

        Reply
    7. kitchenriffs

      June 11, 2012 at 12:20 pm

      Roasted cauliflower (and garlic) is great on anything! Heading over to read the guest post now . . .

      Reply
      • Kim Bee

        June 11, 2012 at 10:55 pm

        Thanks. I could eat roasted veggies every day and never get tired of them.

        Reply
    8. Juliana

      June 11, 2012 at 3:50 pm

      So interesting...cauliflower pizza, but from the list of ingredients...arugula and roasted garlic, must taste delicious Kim!
      Thanks for the link and hope you have a wonderful week ahead 🙂

      Reply
      • Kim Bee

        June 11, 2012 at 10:58 pm

        Thanks so much Juliana. It's such an interesting way to do it. I really wanted to find a way to make pizza for people who can't do gluten and then make it low carb as well. I am a sweets gal so this seemed the way to add the sweet without actually adding sugar.
        I'm so glad you came by. Have a wonderful week too.

        Reply
    9. Lauren @ Part Time House Wife

      June 11, 2012 at 4:55 pm

      What a beautiful looking pizza!

      Reply
      • Kim Bee

        June 11, 2012 at 10:58 pm

        Thanks Lauren. It was really good.

        Reply
    10. Choc Chip Uru

      June 11, 2012 at 5:37 pm

      This pizza has my heart aching that I cannot take a bite out of the screen 😀

      Cheers
      Choc Chip Uru

      Reply
      • Kim Bee

        June 11, 2012 at 10:59 pm

        Lol, it is good stuff. I love me some pizza.

        Reply
    11. Tina@flourtrader

      June 11, 2012 at 6:09 pm

      Kim you did step outside of the box on this one-yum! Popping over there now for the details...

      Reply
      • Kim Bee

        June 11, 2012 at 10:59 pm

        Thanks Tina. I wasn't sure I had it in me but I managed to make it happen. Lol.

        Reply
    12. Emily @ Life on Food

      June 11, 2012 at 7:56 pm

      Those garlic pieces look oh so good. I am drooling. Did you have a turtle brownie for dessert?

      Reply
      • Kim Bee

        June 11, 2012 at 11:00 pm

        Thanks. Oh man, I made extra roasted garlic when I did it. I could just gnaw on roasted garlic all day long. But of course.

        Reply
    13. Ramona

      June 11, 2012 at 8:10 pm

      I love this cauliflower pizza so much!! Now I know what to eat before I have my oreo ice cream. 🙂

      Reply
      • Kim Bee

        June 11, 2012 at 11:01 pm

        Bah, see I'm thinking ahead. Always looking out for you!

        Reply
    14. Eliot

      June 11, 2012 at 9:02 pm

      I can't get enough of roasted cauliflower! This is genius!

      Reply
      • Kim Bee

        June 11, 2012 at 11:02 pm

        Thank you so much. I am a huge fan of roasted garlic. Just takes the pizza to the next level.

        Reply
    15. Happy When Not Hungry

      June 11, 2012 at 9:11 pm

      I've never had cauliflower on pizza before, but this looks awesome!

      Reply
      • Kim Bee

        June 11, 2012 at 11:03 pm

        Thanks. I think the cauliflower makes a great pizza crust. I love it with wild rice too. Just something a little different from the usual.

        Reply
    16. DB-The Foodie Stuntman

      June 11, 2012 at 9:11 pm

      Healthy food? Don't let it happen again! LOL!

      Reply
      • Kim Bee

        June 11, 2012 at 11:04 pm

        Lol, I had to sneak one in there. Every now and again I get a hankering for something good for me. Not often but it happens once in awhile. I promise I'll make up for it.

        Reply
    17. Baker Street

      June 12, 2012 at 5:29 am

      I've never tried cauliflower on pizza before but it does sound like a brilliant idea.

      Reply
      • Kim Bee

        June 16, 2012 at 1:47 pm

        It's a cool way to make the crust if you're low carb-ing or GF. Just a fun twist to pizza.

        Reply
    18. Jessica | Oh Cake

      June 12, 2012 at 8:25 am

      Wait, where are the Rolos? 😉 I better go over and check this out. Maybe they're under the cheese?

      Reply
      • Kim Bee

        June 16, 2012 at 1:49 pm

        Lol, I'll have to make a Rolo Pizza just to make up for this I suppose.

        Reply
    19. Suzi

      June 12, 2012 at 9:16 am

      Oh boy, low carb and all. This does sound delicious and the arugala and roasted garlic there on the top is calling my name. Going to check out the recipe.

      Reply
      • Kim Bee

        June 16, 2012 at 2:02 pm

        It was really good. I love the taste of roasted cauliflower so I figured it would work well with pizza.

        Reply
    20. Lori Lynn

      June 12, 2012 at 9:55 am

      Been seeing this cauliflower crust o blogs for a month or so now, I just need to make it! Your version sounds absolutely terrific.
      Going to visit Mellz for the recipe.
      LL

      Reply
      • Kim Bee

        June 16, 2012 at 2:02 pm

        It's such a cool idea. Try roasting the cauliflower first. I swear it makes all the difference. Mellz is one cool chick. You'll love her.

        Reply
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