Made you look didn’t I? I mean who wouldn’t. Look at these freaking potatoes. You take baby potatoes, you boil them, then fry them in a cast iron pan in olive oil and onions. Then you drizzle them with a meyer lemon dressing that will rock your world. No lie. These potatoes are wicked good. And wildly addictive. I dare you to try to eat just one serving. You will not be able to. I guarantee it!
You all know I love me some potatoes, evidenced by my rock star Aerosmith Potatoes. I could eat potatoes morning, noon and night. And sometimes do.
So if you’re a potato loving, carb eating freak like me you must try these potatoes out for yourself. I saw a recipe for them in Giada’s cookbook, Weeknights with Giada and just had to put my own twist on them. I didn’t change much, just added some onions, and changed up some herbs. That’s what I love so much about cooking. You can get inspired by anything, then you take it and tweak it to your own taste. It’s a cool thing. Never be afraid to play and experiment. Be adventurous, mix it up and make it your own way.
Seriously yummy potatoes. Sure hope you try them. They are so amazingly good. I love the dressing over top. And look how pretty the meyer lemon zest looks. Functional and pretty, like any good garnish if you ask me.
More Meyer Lemon Recipes from yours truly:
Meyer Lemon Parfaits (pictured above)
Meyer Lemon & Blueberry Bars
Toodles and smoochies! xx