These Caramel Apple Triscuit Bites are the perfect party food. The crackers are topped with ricotta, chopped apples and caramel!

If you're hosting a dinner party, game day party or a holiday party, these caramel apple triscuit bites are for you. They are perfect bite sized treats that are incredibly easy to make.
Honestly, I have to tell you there are just some recipes that photograph beautifully. Caramel just happens to be something that looks gorgeous when it is photographed.
That little fact worked out well for me today. I've been whipping up lots of small bite recipes for the blog recently. I have a serious obsession with bite sized food.
There is just something about tiny bites of food that makes me happy. The smaller, and cuter, the better. I just cannot get enough of them. Seriously, I love whipping up both sweet and savoury bites.
Today I'm sharing my recipe for Caramel Apple Triscuit Bites. This is a recipe I've made countless times. It's simple to make yet jammed packed with flavour. These little bites pack a punch.

A Few Tips:
- You can also make these with goat cheese and cream cheese. They all taste amazing. I did a batch of each recently.
- If you want to keep the apples from browning toss them in lemon juice before adding them to the crackers.
- We also do these with caramelized apples. It's divine.
More Apple Recipes:
- Caramel Apple Dip
- Apple Pull Apart Bread with Caramel Drizzle
- Turtle Apples
- Skillet Caramel Apple Crisp
- Cookie Butter Apple Cinnamon Muffins with Streusel Topping
- Overnight Apple Pecan Caramel Sticky Buns

Places to stalk Cravings of a Lunatic
Facebook ~ Twitter ~ Pinterest
Instagram ~ YouTube ~ Kiss My Smoke
Caramel Apple Triscuit Bites
Ingredients
- 24 Triscuit crackers, or any other cracker you prefer
- 1 cup ricotta cheese
- 1 large granny smith apple diced or thinly sliced
- ½ cup caramel dip
Instructions
- Place 24 crackers on a platter.
- Spread a dollop of ricotta on each cracker. I used a heaping teaspoon teaspoon of ricotta on each cracker. You can use more, or less, to taste.
- Place apple pieces on top of each and press lightly into the cheese.
- Heat up the caramel dip for about 20 to 30 seconds to make it easier to use. Then drop about a teaspoon of caramel on top of the apple piece.
- These are best served right away. If you are prepping them an hour or so before you can toss the apple pieces in lemon juice to keep them from browning.
- Serve with a big old caramel apple loving smile.
Notes
Nutrition

Thanks for visiting today!
If you’re looking for more appetizer recipes be sure to check out my recipe index. You can also find a lot more snack recipes as well.
Be sure to follow me on Pinterest while you’re here. I love pinning great recipes! Also, make sure you follow me on Instagram. It’s a great way to stay up to date with the blog.
Toodles! xx



Byron
These look delicious! I'm a triscuit junkie. 🙂
John@Kitchen Riffs
I haven't had Triscuits in ages and ages! Used to be my favorite cracker. Now, of course, I'm going to have to run out and get a box of them. And eat them by the handful. 😉 But I'll leave enough so I can make this -- really nice. Thanks.
Laureen
some very tasty looking bites!
Betsy Cohen
Love the idea of putting some ricotta on top with the apples and caramel. That is, if I have the discipline NOT to eat all of the triscuits and caramel separately!
Kim Beaulieu
Ha, who can blame you for eating them all separately. I had trouble not doing the same when I made them.