Cravings of a Lunatic

I Crave It, I Make It, I Eat It!

  • Blog
  • About Me
    • Work with Me
    • Media
    • Policies
    • My Other Loves
  • Recipe Index
  • Contact

Home » Featuring » Fun with Jars » Roasted Blueberry Milkshake #IceCreamWeek #Giveaway

Roasted Blueberry Milkshake #IceCreamWeek #Giveaway

August 20, 2014 By Kim Beaulieu 18 Comments

856shares
  • 16
Jump to Recipe Print Recipe

Super easy to make and perfect for blueberry season! You can substitute frozen berries when fresh are not available. Roasting just makes the flavour pop!

Roasted Blueberry Milkshakes | Super easy to make and perfect for blueberry season!

Welcome to Day 3 of Ice Cream Week 2014! This year the event is hosted by Kim of Cravings of a Lunatic and Susan of  The Girl in the Little Red Kitchen. We have teamed up with 25 amazing bloggers to treat you to tons of amazing ice cream recipes. Ice Cream Week is shaping up to be the best week ever!

Our sponsors for the event have provided us with some great prizes. A huge thanks to Cake Boss, Anolon, Microplane, WÜSTHOF, Page Street Publishing andQuarry Spoon. Kim of Cravings of a Lunatic and Susan of The Girl in the Little Red Kitchen have tossed in a bonus prize of a Cuisinart Ice Cream Maker because they think everyone should own one!

Ice Cream Week 2014 Giveaway Collage

Here’s what is up for grabs, One Winner Takes All:

  • 1 Cuisinart Ice Cream Machine in White
  • One Cake Boss Mechanical Ice Cream Scoop with Red Silicone grips
  • One Cake Boss 4Pc Ice Cream Bowl Set, Icing Pattern
  • One Anolon Advanced Bronze 2 Qt Covered Straining Saucepan with Pour Spout
  • One Microplane Herb and Salad Chopper
  • One Microplane Premium Classic Grater in White
  • One WUSTHOF CLASSIC 9-inch Double Serrated Bread Knife
  • One Copy of the Cookbook Making Artisan Gelato by Torrance Kopfer
  • One Copy of the Cookbook Everything Goes with Ice Cream by Koralee Teichroeb
  • One Copy of the Cookbook Vegan Scoop by Wheeler del Torro
  • One Copy of the Cookbook The Great Vegan Bean Book by Kathy Hester
  • One Copy of the Cookbook Eat More Dessert by Jenny Kellar
  • One Copy of  the Cookbook The Perfect Scoop by David Lebovitz
  • One Copy of the Cookbook Scoop Adventures by Lindsay Clendaniel

Ice Cream Week 2014 Cookbook Giveaway

Be sure to swing by all of today’s Ice Cream Week Participants:

Roasted Blueberry Milkshake by Cravings of a Lunatic

Cherry Almond Chocolate Ripple Semifreddo by The Girl in the Little Red Kitchen

Peach Pit Swirl Ice Cream by Scoop Adventures

Pumpkin Gelato with Salted Caramel Swirl by The Redhead Baker

Salted Butter Pecan Brittle Ice Cream by Cookistry

Lemon Curd Ice Cream by Life Tastes Good

Pistachio-Cherry No Churn Ice Cream by The Life and Loves of Grumpy’s Honeybunch

Blueberry Frozen Yogurt by Renee’s Kitchen Adventures

Raspberry Ripple Buttermilk Gelato by Crumb

Chocolate Cookies ‘n Cream Milkshake by Love and Confections

Lazy Leftover Fruit Salad Ice Cream by Farm Fresh Feasts

Apple Cinnamon Ice Cream by Noshing with the Nolands

Gluten Free Devil’s Food Ice Cream Cake by Gluten Free Crumbley

Blueberry-Kiwi Lemonade Shake by The Spiffy Cookie

Caramel Macchiato Soft Serve Ice Cream by Wishes and Dishes

Carrot Cake Ice Cream by Mind Over Batter

Pumpkin Pie Ice Cream by The Gunny Sack

White Peach Ice Cream with Bourbon Caramel by Quarter Life (Crisis) Cuisine

No Churn Low Carb Peach Ice Cream from Yours and Mine are Ours

Roasted Blueberry Milkshakes | Super easy to make and perfect for #IceCreamWeek!

Places to stalk Cravings of a Lunatic!

Facebook | Twitter | Pinterest |Instagram |G+ | Kiss My Smoke

Print Pin

Roasted Blueberry Milkshake

Super easy to make and perfect for blueberry season! You can substitute frozen berries when fresh are not available. Roasting just makes the flavour pop!
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes

Ingredients

  • 2 cups fresh blueberries frozen if the off season
  • 1/4 cup sugar more or less to taste
  • 2 cups of vanilla ice cream
  • 1 cup of milk
  • 1 teaspoon vanilla extract

Instructions

  • Preheat the oven to 400 degrees F.
  • Place blueberries in a bowl, sprinkle on sugar, and toss to coat really well.
  • Spread the blueberries on a cookie sheet evenly. Place in oven and roast the berries for about 7 to 9 minutes.
  • Remove from oven and allow to cool completely.
  • Once the blueberries are cool, toss them in a blender with the ice cream, milk and vanilla extract. Pulse until it's combined but thick.
  • Remove and pour into serving glasses.
  • Serve with a big old blueberry loving smile!

Notes

Recipe Source: Cravings of a Lunatic

Roasted Blueberry Milkshakes | Super easy to make and perfect for #IceCreamWeek!

If you have an adventurous spirit try these with balsamic roasted blueberries, then hit the milkshake with honey. To die for. Not even kidding. Like a grown up version of a milkshake, minus the booze, although you could totally add that if you like.

Ice Cream Week 2014, Tons of amazing recipes, one massive Ice Cream Making Prize Pack. Be sure to stop by cravingsofalunatic.com to enter!

a Rafflecopter giveaway

Toodles and smoochies! xx

Related Posts

  • The Best Slushie RecipesThe Best Slushie Recipes
  • The Best Lemonade RecipesThe Best Lemonade Recipes
  • Wild Blueberry Mojitos: Guest Post by Je suis alimentageuseWild Blueberry Mojitos: Guest Post by Je suis alimentageuse
  • Copycat Frozen BahamaritaCopycat Frozen Bahamarita
  • The Best Sangria RecipesThe Best Sangria Recipes
856shares
  • 16
« S’mores Ice Cream Sandwiches
Cherry Cola Float »

Never Miss a Bite!

Subscribe for FREE recipes sent right to your inbox!

 

This post may contain affiliate links. Read my disclosure policy.

Comments

  1. Renee's Kitchen Adventures says

    August 20, 2014 at 9:15 AM

    Roasting blueberries? wow! What a fantastic idea!! Great treat idea in a milkshake too!

    Reply
  2. Erin @ The Spiffy Cookie says

    August 20, 2014 at 10:13 AM

    Heck yea blueberry milkshakes are awesome 😉

    Reply
  3. [email protected] Tastes Good says

    August 20, 2014 at 10:42 AM

    Genius to roast the blueberries, and I must try the balsamic roasted berries! That sounds truly amazing! The color of this shake is so pretty too – gorgeous photos!

    Reply
  4. Ashley @ Wishes and Dishes says

    August 20, 2014 at 11:02 AM

    This looks to die for!!

    Reply
  5. Miriam @ OvertimeCook says

    August 20, 2014 at 11:18 AM

    Oh.my.gosh. I have to say, this ice cream week is seriously testing my dieting will power. I totally need this!

    Reply
  6. Tara says

    August 20, 2014 at 11:34 AM

    That looks delicious, amazing with that you roasted the blueberries. Thanks again for hosting this amazing event!!

    Reply
  7. claudia lamascolo says

    August 20, 2014 at 2:01 PM

    Milkshakes are such fun I would love to explore this flavor! YUM!

    Reply
  8. Becca F says

    August 20, 2014 at 10:07 PM

    I love mint chocolate chip ice cream

    Reply
  9. Isabelle @ Crumb says

    August 20, 2014 at 10:29 PM

    Roasted blueberries? WIth balsamic, even? Be still my freakin’ heart…. that sounds positively amazing! You come up with the best flavour combos, lady. 🙂

    Reply
  10. Shelby says

    August 21, 2014 at 6:22 AM

    If you don’t know already, blueberry is my absolute favorite fruit 🙂 You and Renee got it going great for me with your recipes for day 3! This looks and sounds delish!

    Reply
    • Kim Beaulieu says

      August 21, 2014 at 11:54 AM

      Wait till you see tomorrow’s post then Shelby. It’s freaking amazing. My dad was a huge blueberry lover, so we grew up camping and scouring places to pick wild blueberries. They make me so nostalgic. I whipped up an amazing ice cream with some for tomorrow. I could barely keep myself from inhaling it all before freezing it. ha.

      Reply
  11. Choc Chip Uru says

    August 21, 2014 at 9:26 AM

    This milkshake looks stunning, definitely need to try this 😀

    Cheers
    Choc Chip Uru

    Reply
  12. Tonia says

    August 21, 2014 at 10:19 AM

    My sister-in-law is going to give me a bunch of fresh blueberries so I will have to give this a try!

    Reply
    • Kim Beaulieu says

      August 21, 2014 at 11:56 AM

      You will love this. If you’re a balsamic lover try that version. I loved it but I wouldn’t suggest it for kids, or picky peeps. Ha. Tomorrow’s recipe is blueberry related too. I highly recommend that one. I can’t stop licking the bowl I made it in. Getting noting done today because of it. lol

      Reply
  13. Terri/LoveandConfections says

    August 23, 2014 at 12:23 AM

    I love the color of this milkshake! Roasting fruit is one of the best ways to eat them, such flavor.

    Reply
  14. Angela Mitchell says

    August 26, 2014 at 3:09 AM

    I love Cookies and Cream.

    Reply
  15. Marygrace says

    August 28, 2014 at 3:19 AM

    My favorite ice cream is Rocky Road

    Reply
  16. Ramona says

    August 28, 2014 at 8:16 AM

    I always have a bag of frozen blueberries in my freezer.. roasting them… you’ve blown my mind. 🙂

    Reply

Leave a Reply Cancel reply

Your email address will not be published.

Recipe Rating




  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Subscribe and Never Miss a Bite!

Categories

Archives

Subscribe and Never Miss a Bite!

Stalk my cravings on social media:

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

My Grill Site

  • Kiss My Smoke
Copyright © 2021 · Cravings of a Lunatic · Privacy