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    Home » Holidays » Halloween

    Easy Monster Fudge

    Published: Oct 19, 2020 · Modified: Feb 5, 2022 by Kim Beaulieu · This post may contain affiliate links

    4.9K shares
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    Jump to Recipe Print Recipe
    Easy Monster Fudge is brightly coloured swirled fudge cut into squares then topped with icing and googly eyes. Fudge is sitting a grey counter with colourful confetti all around it.
    Easy monster fudge is a multi-coloured fudge cut into squares with icing on each piece and googly eyes.

    This Easy Monster Fudge is a chocolate based fudge swirled with fun colours, topped with icing and transformed into cute little monsters!

    Easy Monster Fudge is brightly coloured swirled fudge cut into squares then topped with icing and googly eyes. Fudge is sitting a grey counter with colourful confetti all around it.

    I'm a bad food blogger. I have yet to jump on the Halloween recipe bandwagon this year. Until today.

    So, I figured if you're going to do a thing, do it just a little bit different.

    I opted not to use orange or black for the fudge. Instead I went with bright colours.

    You could do this with orange, or with black. Whatever floats your Halloween boat. I just like cute colours. It's the girl in me.

    Honestly, I have a thing for cute food. I have a thing for tiny food. So, I combined my two loves and made each slice a cutie-patootie little monster.

    I know. It's ridiculously silly, and slightly adorable. It's how I roll. Halloween gets the cute treatment around the Beaulieu compound.

    You can find the recipe for this cutie-patootie fudge over at Real Housemoms. I'm a monthly contributor over at Aubrey's pad. Zip on over there to grab the recipe for this Easy Monster Fudge.

    There are recipes coming up for Chocolate Hot Cross Buns, and a long overdue post for a Trix Ice Cream Cake I made in the summer.

    Sorry. Told ya, bad food blogger.

    See you soon. Happy Halloween!

    Easy Monster Fudge is brightly coloured swirled fudge cut into squares then topped with icing and googly eyes. Fudge is sitting a grey counter with colourful confetti all around it.

    Craving More Halloween Recipes

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    • Franken Berry Krispies from Cravings of a Lunatic
    • Monster Fudge from Cravings of a Lunatic
    • Boo-tiful Halloween Cake from I Am Baker
    • Trick or Treat Punch from Spend with Pennies

    Craving More Fudge Recipes

    • Red Velvet Fudge from Cravings of a Lunatic
    • Red Velvet Swirl Fudge from Cravings of a Lunatic
    • Cake Batter Fudge from Cravings of a Lunatic
    • Baked Fudge from The Pioneer Woman
    • Fannie May Fudge from Shugary Sweets

    Easy monster fudge is a multi-coloured fudge cut into squares with icing on each piece and googly eyes.

    Places to stalk Cravings of a Lunatic

    Facebook ~ Twitter ~ Pinterest

    Instagram ~ YouTube ~ Kiss My Smoke

    Print Pin
    5 from 4 votes

    Easy Monster Fudge

    This Easy Monster Fudge is a chocolate based fudge swirled with fun colours, topped with icing and transformed into cute little monsters!
    Course Candy
    Cuisine American
    Keyword halloween fudge, monster fudge
    Prep Time 25 minutes
    Cook Time 5 minutes
    Total Time 30 minutes
    Servings 12
    Calories 352kcal
    Author Kim Beaulieu

    Equipment

    • Parchment Paper
    • 8 inch Square Baking Pan
    • Glass Mixing Bowl
    • Piping Bag

    Ingredients

    Fudge:

    • 12 oz white chocolate broken into small pieces
    • 1 cup sweetened condensed milk
    • 1 cup confectioners sugar
    • food colouring one drop of each colour

    Decorations:

    • 1 pkg edible googly eyes
    • 1 cup frosting homemade or store bought
    US Customary - Metric

    Instructions

    For the fudge:

    • The first thing you want to do is decide how many colours you want to use. Set the food colouring on the counter. Once you decide how many colours you want to use, you can set aside the same amount of small dishes/jars for mixing each individual colour. Set those aside.
    • Line a small pan with parchment paper, then spray with non-stick spray. Set aside.
    • In a large microwave safe bowl or measuring cup combine the white chocolate and sweetened condensed milk. Pop the bowl in the microwave for 1 minute, remove and stir, then pop back in for another 1 to 2 minutes, checking it every 30 seconds. Everyone's microwave is different so be sure to check every 30 seconds. It's done when the white chocolate melts smoothly into the sweetened condensed milk. It should be slightly thick, not runny. Do not over cook it.
    • Remove from the microwave and pour a little in each jar you set aside earlier.
    • Now add 1 to 2 drops of one colour in each jar. Use a popsicle stick to mix. Add the confectioners sugar equally into each jar, mix again.
    • Now you want to randomly drop each colour of fudge mixture into the pan. There's no rhyme or reason to it. Just drop colours here and there and keep layering them. Once they are layered you can take a toothpick or blunt edge of a knife and drag it through to make swirls or designs.
    • Place the fudge in the fridge for about 4 hours minimum, or overnight.
    • Remove from fridge and slice the fudge into small squares.

    For the decorations:

    • Place frosting in the a piping bag and pipe a small rosette on each slice. (I made two quick batches. I used ½ cup confectioners sugar, 1 drop food colouring and 1 tablespoon heavy cream, and mixed. Super easy to make. Or just pick up some pre-made frosting.)
    • Place googly eyes on each piece randomly.

    Notes

    Recipe adapted from Rainbow Fudge from The Spruce
     
    Originally posted in October 2014.

    Nutrition

    Calories: 352kcal | Carbohydrates: 53g | Protein: 4g | Fat: 14g | Saturated Fat: 7g | Cholesterol: 15mg | Sodium: 93mg | Potassium: 182mg | Fiber: 1g | Sugar: 52g | Vitamin A: 77IU | Vitamin C: 1mg | Calcium: 129mg | Iron: 1mg

    You should try this Chocolate Monster Fudge too!

    chocolate fudge cute into pieces and decorated to look like tiny monsters with icing and googly eyes

    Thanks for visiting today!

    Check out my recipe index for more amazing recipes. You can find more halloween recipes and tons of candy recipes.

    While you’re here please take a minute to follow me on Pinterest. I’m always pinning great recipes and fun DIY projects.

    You should also follow me on Instagram. It’s a great way to stay up to date on all the latest and greatest blog recipes.

    Toodles! xx

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    This post may contain affiliate links. Read my disclosure policy.

    Reader Interactions

    Comments

    1. movita beaucoup

      October 26, 2014 at 6:45 am

      I also enjoy tiny food. Because you can eat more of it.

      Right?

      Reply
      • Kim Beaulieu

        October 31, 2014 at 12:48 am

        Exactly. We were separated at birth, I swear.

        Reply
    2. John@Kitchen Riffs

      October 26, 2014 at 7:41 pm

      Bad food blogger, great recipe developer! This looks terrific. Looking forward to hearing what you've been up to.

      Reply
    3. jan slow cooker elmore

      October 26, 2014 at 7:50 pm

      Kim, you crack me up! Little food IS cute huh? I like to make small 'cause my co workers think I made a bigger fuss! Love that too!

      Reply
    4. Anna (Hidden Ponies)

      October 26, 2014 at 10:57 pm

      These are adorable, and I'm holding out for those chocolate hot cross buns!

      Reply
    5. Kayle (The Cooking Actress)

      October 27, 2014 at 9:29 am

      bahahaha they ARE ADORABLE!

      Reply
    6. Alice @ Hip Foodie Mom

      October 27, 2014 at 2:30 pm

      oh my gawd, Kim!!! I love this monster fudge!!! so cute!! I need to make this! heading over now for the recipe!

      Reply
    7. Angie | Big Bear's Wife

      October 27, 2014 at 3:05 pm

      You may not have jumped on the Halloween bandwagon but you totally made up for it with these litle monsters!! muhahaha I love them so much!

      Reply
    8. Ashley @ Wishes & Dishes

      October 27, 2014 at 3:13 pm

      I love the deviation from the traditional orange and black! This is so cute and colorful!

      Reply
    9. Heather // girlichef

      October 27, 2014 at 4:41 pm

      LOL, these are too cute - and those colors! Another one my kiddos will adore 🙂

      Reply
    10. Stephanie @ Back For Seconds

      October 27, 2014 at 5:17 pm

      I love cute, tiny food too! And I don't really do the whole cutesy halloween food either. Maybe I'm a bad blogger but it's just not my thing! This fudge though? I am totally down!

      Reply
    11. Melanie

      October 27, 2014 at 7:50 pm

      Cutest fudge ever. My kids would flip over this.

      Reply
    12. Kim (Feed Me, Seymour)

      October 27, 2014 at 8:32 pm

      Oh my goodness!!! I adore this!

      Reply
    13. Brenda@Sugar-Free Mom

      October 27, 2014 at 9:03 pm

      These are so festive and colorful!

      Reply
    14. Martha @ A Family Feast

      October 27, 2014 at 9:10 pm

      These are the cutest little monsters ever! I'd make these year-round!

      Reply
    15. Ginny McMeans

      October 27, 2014 at 11:55 pm

      When I scrolled down and saw my first glimpse of these crazy little fudge friends it made me smile. I mean, he is still looking at me! Thank goodness those are edible googly eyes. 🙂

      Reply
    16. Cookin Canuck

      October 28, 2014 at 11:26 am

      These are some of the cutest Halloween treat I've seen this year. What a great idea!

      Reply
    17. Nancy P.@thebittersideofsweet

      October 28, 2014 at 12:57 pm

      I am in love with this fudge! Your colors are just amazing!

      Reply
    18. christine

      October 28, 2014 at 1:02 pm

      Ha. When I saw the title "monster" I assumed it was going to m&m's and all things that go into monster cookies. I was so happily surprised at these cute little nuggets of deliciousness. I love these, truly.

      Reply
    19. Carol at Wild Goose Tea

      October 28, 2014 at 1:33 pm

      These little creatures and delightful. I am smiling as I am typing. I seeeeeee youuuuuuuu!

      Reply
    20. Des @ Life's Ambrosia

      October 28, 2014 at 6:20 pm

      These are just too cute!

      Reply
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